Milk pasteurization tank machine is a specialized piece of equipment used in the dairy industry to pasteurize milk. Pasteurization is the process of heating milk to a specific temperature for a set period of time to kill harmful bacteria, pathogens, and other microorganisms while preserving its flavor and nutritional value. This is an essential step in milk processing to ensure the safety of the final product for consumers.
Features of our milk pasteurization tank machine
● Stainless steel material
● Temperature adjustable
● Thermostatic control
● Stir evenly
● Quality motor
● Easy to clean
● Rapid heat up
● Heated evenly
● Non-sticky Milk
Applicaiton of our milk pasteurization tank machine
● The purpose of milk pasteurization tank is to pasteurize raw milk. Pasteurization involves heating the milk to a specific temperature for a set period to destroy harmful bacteria and pathogens while preserving the milk's flavor and nutritional properties. This ensures that the milk is safe for consumption.
● Pasteurized milk is used as a key ingredient in the production of various dairy products such as cheese, yogurt, butter, and ice cream. Pasteurization tanks are a critical step in the processing of milk to be used in these products.
● Pasteurization extends the shelf life of milk and dairy products by reducing the microbial load. This allows for wider distribution and reduces product waste.
● Pasteurization tanks may also be used for standardizing milk, ensuring that it meets specific fat and protein content requirements for various dairy products.
Parameter
Volume (L) | 50L | 100L | 200L | 300L | 400L | 500L | 1000L |
Liner size (mm) | 400*400*3 | 500*500*3 | 650*600*3 | 750*700*3 | 800*800*3 | 900*800*3 | 1100*1000*3 |
Heating power (Kw) | 6 | 9 | 12 | 18 | 18 | 24 | 36 |
Stirring power (W) | 200 | 750 | 750 | 1100 | 1500 | 1500 | 2200 |
Voltage | 220V/380V,50HZ | ||||||
Shell Material | Stainless Steel | ||||||
Adjustment Range | Room Temperature -99℃ | ||||||
Sheet thickness | 1.5mm | ||||||
Cooling Method | Water Cooling | ||||||
Temperature Control System | PID Temperature Control | ||||||
Suggested Working Mode | Heat to 60°C and hold for 30 minutes; heat to 70°C and hold for 30 minutes; Heat to 80°C and keep for 20 minutes; heat to 85%C and keep for 10 minutes. |
Volume (L) | 50L | 200L | 1000L |
Liner size (mm) | 400*400*3 | 650*600*3 | 1100*1000*3 |
Heating power (Kw) | 6 | 12 | 36 |
Stirring power (W) | 200 | 750 | 2200 |
Voltage | 220V/380V,50HZ | ||
Shell Material | Stainless Steel | ||
Adjustment Range | Room Temperature -99℃ | ||
Sheet thickness | 1.5mm | ||
Cooling Method | Water Cooling | ||
Temperature Control System | PID Temperature Control | ||
Suggested Working Mode | Heat to 60°C and hold for 30 minutes; heat to 70°C and hold for 30 minutes; Heat to 80°C and keep for 20 minutes; heat to 85%C and keep for 10 minutes. |